One of every three people in Venezuela is struggling to put enough food on the table to meet minimum nutrition requirements...

One of every three people in Venezuela is struggling to put enough food on the table to meet minimum nutrition requirements as the nation’s severe economic contraction and political upheaval persists.

A nationwide survey based on data from 8,375 questionnaires reveals a startling picture of the large number of Venezuelans living on a diet consisting largely of tubers and beans as hyperinflation renders many salaries worthless.

A total of 9.3 million people – roughly one-third of the population – are moderately or severely food insecure. Food insecurity is defined as an individual being unable to meet basic dietary needs.

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